A Ginger Lemon- Sour | Glenmorangie
Whisky
Difficulty
Detail

A Ginger Lemon- Sour

What do you get when you mix Glenmorangie, ginger and lemon? A delicious addition to our #AGingerLemon anagram cocktails! Fresh and spiced and oh-so nice, our Ginger Lemon Sour is the ultimate zesty extension to your at home cocktail repertoire. Oozing with citrusy intensity this is a cocktail that’s bound to cause a stir. 

Ingredients.

Glenmorangie Original
Orange Curaçao
Lemon juice
Ginger jam
Peychaud’s Bitters
Orange wheel, to garnish

  • The Original
  • Difficulty:Medium

Quantities.

45ml (1 1/2oz) Glenmorangie Original
10ml (1/3oz) Orange Curaçao
15ml (1/2oz) lemon juice
2 bar spoons ginger jam
 

Method.

Break out your cocktail shaker and pour everything in, stirring well to dissolve the jam. Then fill the shaker with ice cubes and shake well. When you’re done, strain the serve into a chilled coupe or martini glass –and set off the cocktail’s colour with an orange wheel. 

Made With.

The Original

Presentation

Our mellow beginnings.

First released more than 175 years ago by our founders, the original Glenmorangie 10 year old was known for its mellow tones and delicacy of flavour. All these years later, The Original remains at the heart of everything we do. Like home, we carry with us, no matter how far we travel. And every time we return, we discover something new.

To give Original a delicious, go-anywhere finesse, we make it in our giraffe-high stills, then we age it 10 years in bourbon casks to absorb all manner of delectable flavours. The result is a smooth whisky which welcomes you with a rush of citrus, then holds your attention with layers of luscious flavour, from orange to honey and creamy vanilla, with bursts of peach. We are constantly embarking on new sensory journeys, yet we always come home to Original.